Make-Ahead Summer Casseroles
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Title: Creamy Noodle Casserole
Categories: Pasta, Vegetables, Pork, Cheese. dai
Yield: 8 servings
12 oz Bag egg noodles
16 oz Bag frozen broccoli cuts
3 c Diced, fully cooked ham
1 c Shredded mozzarella cheese
1 c Shredded Parmesan cheese
1/3 c Butter; in cubes
1/2 c Half & Falf cream
1/4 ts (ea) garlic powder, salt &
- pepper
In a Dutch oven, cook noodles in boiling water for 5
minutes. Add broccoli and ham; cook until noodles are
tender, 5-10 minutes longer.
Drain; return to pan. Stir in the remaining ingredients.
Cook and stir over low heat until butter is melted and
mixture is heated through.
Barb Marshall, Pickerington, Ohio
Makes: 8 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)