MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Potato Chowder
Categories: Potatoes, Poultry, Vegetables, Cheese, Pork
Yield: 12 Servings

8 c Diced potatoes
43 1/2 oz (3 cans) chicken broth
10 3/4 oz Cream of chicken soup;
- undiluted
1/3 c Chopped onion
1/4 ts Pepper
8 oz Cream cheese; diced,
- softened
1/2 lb Sliced bacon; cooked,
- crumbled
Minced chives

In a 5 qt. slow cooker, combine the first 5 ingredients.
Cover and cook on low for 8-10 hours or until potatoes
are tender.

Add cream cheese; stir until blended. Garnish with bacon
and chives.

Anna Mayer, Fort Branch, Indiana

Makes: 12 servings (3 quarts)

RECIPE FROM: https://www.tasteofhome.com

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