MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Homemade Jelly Donuts
Categories: Five, Breads, Fruits
Yield: 10 Donuts
15 oz Refrigerated buttermilk
- biscuits (2 tubes)
1/4 c Strawberry jam
2 c Oil
1/4 c Confectioners' sugar -OR-
1/4 c Granulated sugar & cinnamon
Lay out all the biscuits. Using your fingers, flatten slightly.
Place an equal amount of jam in the center of half the biscuits,
then top each with remaining biscuits. Pinch edges together to seal
well.
In a large deep skillet over medium-low heat, heat oil until hot
but not smoking. Cook the donuts in batches 3 to 4 minutes, turning
to brown on both sides. Drain on a paper towel-lined platter.
Sprinkle with confectioners' sugar or cinnamon & sugar mix and
serve warm, or allow to cool completely before serving.
Recipe FROM:
https://www.mrfood.com
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