MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Asian Salmon Tacos
Categories: Five, Seafood, Breads, Sauces
Yield: 4 servings
1 lb Salmon fillet; skinned, in
- 1" cubes
2 tb Hoisin sauce
1 tb Olive oil
Shredded lettuce
8 Corn tortillas (6"); warmed
1 1/2 ts Black sesame seeds
Mango salsa; opt
Toss salmon with hoisin sauce. In a large nonstick
skillet, heat oil over medium-high heat. Cook salmon for
3-5 minutes or until it begins to flake easily with a
fork, turning gently to brown all sides.
Serve salmon and lettuce in tortillas; sprinkle with
sesame seeds. If desired, top with salsa.
Marisa Raponi, Vaughan, Ontario
Makes: 4 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)