MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Tomato Curry (Jaffna Style)
Categories: Indian
Yield: 1 Batch
1 lb Tomatoes; diced small
1 1/2 tb Coconut milk
1 Onion; chopped small
2 Green chiles; chopped small
1 tb Ghee
Salt
Heat ghee and saute onion and chilies for 5 minutes. Add tomatoes and
stir for 5 minutes, then add coconut milk and simmer for 10 minutes
more.
Recipe FROM: <
https://dev.himalayanacademy.com/media/books/
monks-cookbook/web/toc.html>
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