MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Sausage Bacon Bites
Categories: Fivr, Pork, Snax
Yield: 3 1/2 dozen
3/4 lb Sliced bacon
16 oz Fully cooked breakfast
- sausage links; thawed
1/2 c + 2 tb (packed) brown sugar;
- divided
Cut bacon strips widthwise in half; cut sausage links in
half. Wrap a piece of bacon around each piece of
sausage; secure with toothpick. Place 1/2 cup brown
sugar in a shallow bowl; roll sausages in sugar. Place
on a parchment or foil-lined 15x10x1-in. baking pan.
Cover and refrigerate 4 hours or overnight.
Set oven @ 350ºF/175ºC°.
Sprinkle wrapped sausages with 1 tablespoon brown sugar.
Bake until bacon is crisp, 35-40 minutes, turning once.
Sprinkle with remaining brown sugar.
Pat Waymire, Yellow Springs, Ohio
Makes: About 3-1/2 dozen
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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