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  • Honey Apricot Icecream

    From Ben Collver@1:105/500 to All on Tue Nov 4 08:03:53 2025
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Honey Apricot Icecream
    Categories: Icecream
    Yield: 1 Batch

    1/2 lb Sun dried apricots
    1 c Raw sweet cream
    1 ts Honey

    Soak apricots overnight, then run through a liquifier. Take
    approximately 1 cup of the apricot puree and mix with the cream and
    honey. Run mixture through liquifier and place in the freezer. To
    insure the icecream will be creamy when finished, stir every 15
    minutes or so for the first hour.

    Recipe by Gypsy Boots

    Recipe FROM: Bare Feet And Good Things To Eat, 1965

    MMMMM
    --- SBBSecho 3.23-Win32
    * Origin: The Fool's Quarter, fqbbs.synchro.net (1:105/500)

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