MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Kofta Curry
Categories: Indian
Yield: 1 Batch
MMMMM-------------------------MEATBALLS------------------------------
1 ts Ginger paste
1 Black cardamom pod;
- seeds ground in a
- mortar & pestle
1 ts Coriander
2 Cloves; ground
1/4 ts Ground nutmeg
1/4 ts Ground cinnamon
1/2 ts Red chili powder
1/2 ts Salt
1 Egg
1 ts Ground cumin
500 g Ground beef
Several eggs; boiled
- (optional)
1 tb Oil
MMMMM---------------------------SAUCE--------------------------------
1 Onion; cut into rings or
- chopped
2 cl Garlic; ground into paste
1 Ginger segment (1");
- ground into paste
1 Green chili
2 ts Ground coriander
6 Tomatoes (3 c); chopped
1 ts Salt; or to taste
1/2 c Yoghurt
1/2 ts Garam masala
1 Black cardamom
1 tb Oil
Mix all meatball ingredients except for boiled eggs and oil together.
Either form small meatballs or cut eggs in half and form meatballs
around them.
Fry meatballs in oil, set aside.
Fry onions in oil until light brown.
Add garlic and ginger paste.
Add coriander, salt, and garam masala.
Add tomatoes, green chili, and yoghurt, simmer for 15 minutes with
lid on pot.
Add meatballs to sauce and simmer for 15 more minutes with pot
uncovered so water can evaporate.
Recipe by lumidify
Recipe FROM: <
gopher://lumidify.org/0/recipes/main_meals/
pakistani_indian/kofta_curry.md>
MMMMM
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