MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Reuben Panini
Categories: Beef, Cheese, Breads, Vegetables
Yield: 2 Servings
4 sl No seeds beefsteak rye bread
1/4 c Thousand Island dressing;
- divided
4 sl Ementhal (Swiss) cheese
1/2 c Sauerkraut; drained well,
- divided
4 oz Thin sliced corned beef;
- divided
1 tb Soft butter; divided
Prep countertop grill or panini maker.
Spread each slice of bread with 1 tablespoon dressing.
Top each of 2 slices of bread with 1 slice cheese, 1/4
cup sauerkraut, 2 ounces corned beef and second slice
of cheese. Place remaining bread slices on sandwiches,
dressing-side-down.
Spread BUTTER on the outsides of each sandwich.
Grill 5 to 6 minutes or until cheese melts and grill
marks appear.
Serve immediately.
RECIPE FROM:
https://www.hy-vee.com
Uncle Dirty Dave's Archives
MMMMM
... Beef jerky is basicly a meat raisin.
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