• Golden Ratatouille

    From Ben Collver@1:124/5016 to All on Tue Aug 5 10:36:08 2025
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Golden Ratatouille
    Categories: French
    Yield: 4 Servings

    1 tb Olive oil -OR-
    1/4 c Water
    1 sm Onion; diced
    1 sm Yellow bell pepper;
    - seeded, diced 1/2"
    1 sm Eggplant; peeled, diced 1/2"
    2 cl Garlic; minced
    Salt
    Black pepper; freshly ground
    2 sm Yellow squash; cut into 1/2"
    - thick rounds
    4 lg Ripe yellow tomatoes;
    - peeled, seeded, chopped
    1 tb Fresh thyme; minced
    1 tb Fresh parsley; minced

    Heat the olive oil or water in a large saucepan over medium heat. Add
    the onion, cover, and cook until softened, about 5 minutes. Add the
    bell pepper, eggplant, garlic, salt, and pepper to taste, and stir
    gently to combine. Cover and cook until the vegetables are slightly
    softened, about 10 minutes. Stir in the squash, tomatoes, and thyme.
    Cover and cook, stirring occasionally, until all of the vegetables
    are tender, about 20 minutes.

    Sprinkle with parsley and serve hot.

    Recipe by Vegan Planet by Robin Robertson

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    * Origin: End Of The Line BBS - endofthelinebbs.com (1:124/5016)

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