MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Christian Barclay's Quince Cream
Categories: Sauces
Yield: 1 Batch
2 sm Quinces (390 g)
1/4 c Sugar
1/2 c Cream
1 Cinnamon stick
Put the whole quinces in a pot. Cover with water. Bring to a boil,
then simmer for about 30 minutes or until the quinces are tender when
poked with a fork.
While the quinces are cooking, put the cream and cinnamon stick in a
pot. Bring to a simmer and then set aside and let cool.
Peel and core the cooked quinces. Mash them in a bowl. Stir in the
sugar. Then stir in the cooled, cinnamon-infused cream.
Recipe by Marissa Nicosia
Recipe FROM:
<
https://rarecooking.com/2021/11/28/to-make-quince-cream/>
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